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Eat Kullu's Fried Trout

Best Trout Ever

This fish delicacy made with marinated trout shallow seared in mustard oil with flavors is a tremendously cherished dish of the Kullu district.

Cooked in insignificant spices, the dish pops out the natural flavors of the delicious trout.

Location:

Kullu

Himachal Pradesh, India
Ideal to eat at  Brunch , Lunch  
Non Veg

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Content of this page was last updated at Oct 15, 2016
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