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Masala Dosa at Mysore

The Crisp of Mysore
Masala Dosa at Mysore

Prepared from rice and lentil (large round pancakes), filled with mashed potatoes, onions and spices, the famous Mysore Masala Dosa is presented with Sambhar, onion and coconut chutney. Idli and Vada can be called staples of the south!



Karnataka, India
Ideal to eat at  Lunch , Dinner  

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Content of this page was last updated at Aug 24, 2016